Properties
Description
Casein-PEG-chitosan conjugates casein protein to chitosan (550 Da PEG, 98% purity). Preservation guidelines prioritize anhydrous retention and minimal dissolving/reconstitution.
Molecular Weight
PEG: 550 Da
Form
Solid or viscous liquid
Impurities
No visible impurities to the naked eye.
Solubility
This product is soluble in most organic solvents, such as DCM, DMF, DMSO, and THF, and exhibits excellent solubility in water.
Stability
It is stable under its storage temperature.
Quality Level
Research level
Applications
The casein-modified polymer demonstrates improved gastrointestinal resistance and mucoadhesive properties for sustained drug delivery.
Storage
Store at -20°C, protect from light and moisture.