Bioactive Compounds derived from the sea are readily available, nontoxic, cheap, biodegradable, and biocompatible, finding interesting and valuable applications in the food and medicine field. In the pharmaceutical field, chitin and chitosan extracted from animal shells are used in wound dressings, hypolipidemic agents, blood anticoagulants, antithrombotic agents, and Drug Delivery Systems. Laminarin, alginate, and fucoidan extracted from brown algae cell walls have a high potential for biological applications in functional foods and cosmetics. To help clients fully explore and study marine carbohydrates, CD BioGlyco has developed a one-stop Marine Carbohydrate Production and Characterization solution. In addition, we also provide our clients with world-class marine carbohydrate application development services, such as Biomarker Development and Mimetic Development. Our services are as follows:
Extraction and Purification of Marine Carbohydrate
We separate different carbohydrates from large marine algae, marine animals, and marine microorganisms through various extraction techniques and go through purification processes to obtain different fractions.
Characterization of Marine Carbohydrates
Generally, the chemical structure of compounds determines their physical and chemical properties as well as biological activities. To better analyze the physical, chemical, and biochemical properties and biological activities of different fractions of carbohydrates, we use a variety of technologies to help clients analyze and resolve the structures of compounds and develop their applications in the medical field.
Fig.1 Technologies for marine carbohydrate characterization. (CD BioGlyco)
Technology: FTIR, NMR
Journal: Advances in Bioscience and Biotechnology
IF: 1.18
Published: 2020
Results: The authors extracted sulfated heteropolysaccharides from Ulva species collected in the natural environment (SEA) and cultured in nutrient-rich water (CULT), and performed structural analysis and characterization by FTIR and NMR techniques. The results showed that ulvanobiose was present in ulvan extracted from SEA, while most of the A-type disaccharide signals were present in ulvan extracted from CULT.
Fig.2 A) Infrared spectra; B) 13C NMR spectra; C) 1H NMR spectra. (Figueira, et al., 2020)
Why characterize the structure of marine carbohydrates?
Marine organisms are a treasure trove of natural medicines, and most marine organisms produce some sticky substances or polysaccharide polymers. They have various physiological regulatory functions, such as lowering blood sugar, lowering blood lipids, scavenging free radicals, anticoagulation, antithrombosis, anti-arrhythmia, antitumor, etc. Understanding the structure of marine polysaccharides helps elucidate its structure-activity relationship and biological activity mechanism, discover new biological functions, and modify its structure.
How to ensure the accuracy of polysaccharide analysis structure?
1) Correctly understand polysaccharide structure types: Many researchers believe that polysaccharide structure analysis is characterized by uncertainty, low reproducibility, and irregularity. We are good at using existing knowledge to scientifically analyze and judge polysaccharides containing multiple monosaccharides and glycosidic bond types to obtain better analytical data; 2) Improve polysaccharide extraction and preparation efficiency and ensure sample reproducibility; 3) Use polysaccharide structure characterization methods based on "partial degradation-methylation-NMR" as the core to promote polysaccharide structure research.
With years of analytical experience and expertise, CD BioGlyco provides you with the fastest, most accurate, and most sensitive characterization services for marine carbohydrates. If you have any characterization needs, please feel free to
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