Properties
Description
Lectins-PEG-chitosan features carbohydrate-binding protein modified chitosan construct (3 kDa MW, 98% purity certification) for targeted delivery. Conservation strategies emphasize moisture exclusion and minimization of freeze-dry repetitions.
Molecular Weight
PEG: 3 kDa
Form
Solid or viscous liquid
Impurities
No visible impurities to the naked eye.
Solubility
This product is soluble in most organic solvents, such as DCM, DMF, DMSO, and THF, and exhibits excellent solubility in water.
Stability
It is stable under its storage temperature.
Quality Level
Research level
Applications
Lectins-PEG-chitosan contributes to glycan profiling through specific carbohydrate interactions.
Storage
Store at -20°C, protect from light and moisture.