Properties
Description
Ovalbumin-PEG-chitosan demonstrates egg-white protein conjugated chitosan derivative (2 kDa MW, 98% purity certification) for immunological applications. Inhibit degradation by storing dehydrated with restricted processing steps.
Molecular Weight
PEG: 2 kDa
Form
Solid or viscous liquid
Impurities
No visible impurities to the naked eye.
Solubility
This product is soluble in most organic solvents, such as DCM, DMF, DMSO, and THF, and exhibits excellent solubility in water.
Stability
It is stable under its storage temperature.
Quality Level
Research level
Applications
The chitosan formulation enables controlled ovalbumin release for immune modulation.
Storage
Store at -20°C, protect from light and moisture.