Properties
Description
Lectins-PEG-chitosan embodies carbohydrate-binding protein modified chitosan construct standardized to 2 kDa molecular weight parameters. Optimal storage involves dryness with scarce dissolution/lyophilization cycles.
Molecular Weight
PEG: 2 kDa
Form
Solid or viscous liquid
Impurities
No visible impurities to the naked eye.
Solubility
This product is soluble in most organic solvents, such as DCM, DMF, DMSO, and THF, and exhibits excellent solubility in water.
Stability
It is stable under its storage temperature.
Quality Level
Research level
Applications
The lectin conjugation allows PEG-chitosan to serve as a molecular recognition element.
Storage
Store at -20°C, protect from light and moisture.