Cat. No.: X24-07-YM347

Agar, Gel strength 600 g/cm2^{, Viscosity 5-200 cps}

Synonym: Agar

Size

25 kg; 50 kg; 100 kg; 200 kg

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Datasheet

Datasheet

MSDS

MSDS

Properties

Description

Agar is a high transparency with a slightly peculiar smell. Agar remains stable under normal handling conditions, is free from visible extraneous matter, and is classified as research grade. Agar exhibits a viscosity of 5-200 cps and possesses a gel strength of 600 g/cm².

Source

Marine-derived

Viscosity

5-200 cps

Form

High transparency with a slightly peculiar smell

Impurities

Free from visible extraneous matter

Stability

Stable under normal handling conditions.

Quality Level

Research grade

Applications

Agar is a marine polysaccharide that plays a key role in molecular gastronomy for culinary applications.

Storage

Store at 4°C. Protect from light.

For Research Use Only. Not For Clinical Use.

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Agar, Gel strength 600 g/cm2, Viscosity 5-200 cps

Agar, Gel strength 600 g/cm2^{, Viscosity 5-200 cps}