Properties
Description
This high-purity conjugate combines bovine serum albumin (BSA) with xanthan gum using a short 350 Da PEG linker for protein-polysaccharide interaction studies.
Molecular Weight
PEG 350 Da
Source
Chemical synthesis
Solubility
BSA-PEG-xanthan is soluble in a wide range of organic solvents, such as DCM, DMF, and DMSO, and shows excellent solubility in water.
Identity
Confirmed by NMR.
Stability
The product is stable for 1 year when stored at the recommended temperature in powder.
Quality Level
Research grade
Applications
BSA-PEG (350 Da)-xanthan serves as a model conjugate in biophysical chemistry to study protein diffusion and interactions within highly viscous xanthan solutions with minimal PEG spacing.
Storage
Store at -20°C, protect from light.