Properties
Description
Ovalbumin-fucoidan conjugate (ovalbumin-fucoidan) links the ovalbumin functional group to fucoidan, a sulfated polysaccharide obtained from brown seaweed, developing a biologically active hybrid.
Glycan Structure
The glycan structure of fucoidan primarily consists of α-(1→3)- or α-(1→4)-linked L-fucose residues with sulfate groups at C-2/C-4 positions, often interspersed with branching points and occasional substitutions by other monosaccharides like galactose or xylose.
Source
Chemical synthesis
Functional Group
Ovalbumin
Impurities
No visible impurities to the naked eye.
Solubility
This product is soluble in most organic solvents, such as DCM, DMF, DMSO, and THF, and exhibits excellent solubility in water.
Identity
Confirmed by NMR.
Stability
It is stable under its storage temperature.
Quality Level
Research grade
Applications
Fucoidan-ovalbumin can be used for its potential to create ovalbumin-conjugated systems for immune response modulation studies.
Storage
Store at -20°C, protect from light and moisture.